A week of great eating at the best restaurants in town, at only $25 per person!
In this economy, we can all use a break, and fixed price dining at the top restaurants is a nice quality of life perk in a recession. The flip side of it is that it helps restaurants and the local economy too. With greater numbers of diners choosing from a fixed menu, restaurants see bigger sales and can manage their costs. So it works out for everybody.

Restaurants will offer three options for each course. The three courses include an appetizer, entree, and dessert. The $25 cost does not include beverage, tax or gratuity. As a highlight some restaurants and chefs will be creating drink specials and new dishes just for Restaurant Week.

We’ll be posting the menus online here as they come in, so check back. Remember to make your reservations early!

The list of participating restaurants; which grows daily, can be found here.